Kyoto Prefecture

The charming, historic streets of Gion, Kyoto are famous for geisha and traditional architecture, but they also host an unexpectedly rich culinary scene for plant-based eaters. Whether you are a devoted vegan traveler or a curious vegetarian looking to experience authentic Japanese flavours without meat, this guide unveils the best Kyoto vegetarian restaurants offering delicious, […]

While Kyoto is famous for tofu and Kyōyasai (Kyoto’s heirloom fruit and vegetables), the dashi stock used to cook the tofu and vegetables usually contains bonito extracts. Thus, you can’t just enter a restaurant and order the first tofu or vegetable dish you see on the menu if you are strict with your vegetarian/vegan diet. But don’t worry.